you will earn: 375 (Learn more) Lolly points are virtual points that you earn each time you spend at Jipaban. Your current amount of accumulated points is located at the top of the page and you use this stash of points to exchange for items from our redemption store.
|Standard Postage (3 to 5 working days) Local Singpost Postage Service||SGD3.35|
|Registered Postage (3 to 4 working days) Registered Postage||SGD5.59|
|JPB Express Delivery (1 to 2 working days)
Delivery Times (Mon - Fri)
Central: 10am - 2pm
West: 10am - 2pm
East: 3pm - 7pm
North: 3pm - 7pm
'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who'd gone out there and made a difference. Her books are a triumph, and also a trophy.' AA GILL, The Times This is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetit!
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